In Italy, this regional favorite is eaten both in the tasty green stage and the super sweet, fully mature red stage. Multi-talented, the heirloom sweet pepper is delicious whether raw or fried, grilled or stuffed. All season long, the sturdy 30" plants produce a bounty of long 8-12" tapered peppers. Harvest about 70-90 days from transplant.
 
To maintain flowering and fruiting feed your plant with a complete soluble fertilizer like Evolves Organic Tomato Food and EVOLVES Calcium Plus.
 
Home Grown Always Tastes Better!